July 3rd: another weekend, another wedding! Isn't the cake lovely? It was made by a friend of mine (who's also a friend of the couple). It tasted as good as it looks!!
We had a light meal of chicken stir-fry at home before going to the reception - it didn't stop me being first in the queue at the buffet though ;-)
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12 comments:
What a great cake! Was it traditional fruit? The work on it is amazing - I have a girlfriend who makes and decorates wedding cakes and I cannot believe the work that goes into them.
That cake is phenomenal!
Rinda
That cake is phenomenal!
Rinda
Yum. Beautiful cake. Is that fondont (sp?)? If so, how does that taste?
That cake looks amazing, clever friend.
that is one beautiful cake, alot of love msut have gone into it's design and making. loving ur first in the queue mel, i think that says alot about the yummy food rather than u ;-))
Jo xxx
Hi guys, thanks for your comments :-) The cake had a couple of traditional fruit layers and a couple of sponge - which was great for me, because my nut allergy means I have to be careful with fruit cake and can't eat marzipan!
The icing was fondant, soft and sweet; to be honest I find fondant icing a little TOO sweet, so I make sure I get a piece that only has icing on the top, not an edge piece!
Wow, I love that top layer especially. It's beautiful.
That cake is amazing! really simple but looks so elegant! Abi xxx
Wedding cakes are so creative these days. This one is beautifull!
Gorgeous cake!!! I always love seeing wedding cakes. :o)
Wow that cake is gorgeous!
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